SVLC 2016

Official community level contests.

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Darkonius Mavakar
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Re: SVLC 2016

Postby Darkonius Mavakar » Mon Mar 21, 2016 8:46 am

Almost done with our level

Circle Guy
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Re: SVLC 2016

Postby Circle Guy » Tue Mar 22, 2016 6:25 am

Making a new level for the 3rd time yay

ParmaJon
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Re: 2k16 Spring Vanilla Contest

Postby ParmaJon » Tue Mar 22, 2016 10:07 am

Zipper wrote:since I can't join have a recipe for vanilla pudding instead
Spoiler: show
Ingredients
4 1/2 cups whole milk
1 cup sugar
1/3 cup cornstarch
Kosher salt
5 large egg yolks, beaten
2 teaspoons vanilla extract
Stir-ins (optional)

Heat 4 cups of the milk in a large saucepan over medium heat until steaming.

Whisk the sugar, cornstarch and 1/2 teaspoon salt in a large bowl. Whisk in the egg yolks and the remaining 1/2 cup milk.

Whisk half of the hot milk into the egg mixture until smooth, then gradually whisk the egg-milk mixture into the saucepan. Cook over medium heat, whisking constantly, until the mixture boils. Continue to cook, whisking constantly, until it has thickened to a puddinglike consistency, 3 to 4 minutes. Remove from the heat and stir in the vanilla.

Cool slightly, stirring a few times to prevent a skin from forming. Place a piece of plastic wrap directly on top of the pudding and refrigerate until completely cooled and thickened, about 4 hours.

Before serving, whisk the pudding vigorously until smooth and creamy.

Stir-ins:

Cookies and Cream: Crush 20 chocolate wafer cookies, stir some into the pudding and top with the rest.

Fresh Berries and Gingersnaps: Fold in 2 cups of fresh, mixed berries and top with about 12 finely crushed gingersnaps.

Vanilla-Banana: Fold in 3 sliced bananas. Cover and refrigerate for 1 hour. Fold in 24 crushed vanilla wafer cookies and top with more sliced bananas.

Rocky Road: Fold in 1 cup each mini marshmallows and toasted chopped walnuts and 1/2 cup of mini chocolate chips. Sprinkle with more chocolate chips.

Peanut Butter* and Jelly: Fold in 1 cup quartered red grapes and 1/3 cup each chopped roasted peanuts and peanut butter chips. Top with whole grapes.

Some people have allergies to peanuts, and if serving to guests, please make them aware of the inclusion of this peanut product.
Recipe courtesy of Food Network Kitchens
Which stir in do you reccomend? I'm torn between fresh berries and cookies and cream.

Zipper
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Re: SVLC 2016

Postby Zipper » Tue Mar 22, 2016 11:06 am

I'd go for Rocky Road, myself. Those marshmallows leave a damn good taste over the chocolate chips.

Darkonius Mavakar
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Re: 2k16 Spring Vanilla Contest

Postby Darkonius Mavakar » Tue Mar 22, 2016 2:05 pm

ParmaJon wrote:
Zipper wrote:since I can't join have a recipe for vanilla pudding instead
Spoiler: show
Ingredients
4 1/2 cups whole milk
1 cup sugar
1/3 cup cornstarch
Kosher salt
5 large egg yolks, beaten
2 teaspoons vanilla extract
Stir-ins (optional)

Heat 4 cups of the milk in a large saucepan over medium heat until steaming.

Whisk the sugar, cornstarch and 1/2 teaspoon salt in a large bowl. Whisk in the egg yolks and the remaining 1/2 cup milk.

Whisk half of the hot milk into the egg mixture until smooth, then gradually whisk the egg-milk mixture into the saucepan. Cook over medium heat, whisking constantly, until the mixture boils. Continue to cook, whisking constantly, until it has thickened to a puddinglike consistency, 3 to 4 minutes. Remove from the heat and stir in the vanilla.

Cool slightly, stirring a few times to prevent a skin from forming. Place a piece of plastic wrap directly on top of the pudding and refrigerate until completely cooled and thickened, about 4 hours.

Before serving, whisk the pudding vigorously until smooth and creamy.

Stir-ins:

Cookies and Cream: Crush 20 chocolate wafer cookies, stir some into the pudding and top with the rest.

Fresh Berries and Gingersnaps: Fold in 2 cups of fresh, mixed berries and top with about 12 finely crushed gingersnaps.

Vanilla-Banana: Fold in 3 sliced bananas. Cover and refrigerate for 1 hour. Fold in 24 crushed vanilla wafer cookies and top with more sliced bananas.

Rocky Road: Fold in 1 cup each mini marshmallows and toasted chopped walnuts and 1/2 cup of mini chocolate chips. Sprinkle with more chocolate chips.

Peanut Butter* and Jelly: Fold in 1 cup quartered red grapes and 1/3 cup each chopped roasted peanuts and peanut butter chips. Top with whole grapes.

Some people have allergies to peanuts, and if serving to guests, please make them aware of the inclusion of this peanut product.
Recipe courtesy of Food Network Kitchens
Which stir in do you reccomend? I'm torn between fresh berries and cookies and cream.
Almond

ParmaJon
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Re: 2k16 Spring Vanilla Contest

Postby ParmaJon » Tue Mar 22, 2016 2:41 pm

Darkonius Mavakar wrote:
ParmaJon wrote:
Zipper wrote:since I can't join have a recipe for vanilla pudding instead
Spoiler: show
Ingredients
4 1/2 cups whole milk
1 cup sugar
1/3 cup cornstarch
Kosher salt
5 large egg yolks, beaten
2 teaspoons vanilla extract
Stir-ins (optional)

Heat 4 cups of the milk in a large saucepan over medium heat until steaming.

Whisk the sugar, cornstarch and 1/2 teaspoon salt in a large bowl. Whisk in the egg yolks and the remaining 1/2 cup milk.

Whisk half of the hot milk into the egg mixture until smooth, then gradually whisk the egg-milk mixture into the saucepan. Cook over medium heat, whisking constantly, until the mixture boils. Continue to cook, whisking constantly, until it has thickened to a puddinglike consistency, 3 to 4 minutes. Remove from the heat and stir in the vanilla.

Cool slightly, stirring a few times to prevent a skin from forming. Place a piece of plastic wrap directly on top of the pudding and refrigerate until completely cooled and thickened, about 4 hours.

Before serving, whisk the pudding vigorously until smooth and creamy.

Stir-ins:

Cookies and Cream: Crush 20 chocolate wafer cookies, stir some into the pudding and top with the rest.

Fresh Berries and Gingersnaps: Fold in 2 cups of fresh, mixed berries and top with about 12 finely crushed gingersnaps.

Vanilla-Banana: Fold in 3 sliced bananas. Cover and refrigerate for 1 hour. Fold in 24 crushed vanilla wafer cookies and top with more sliced bananas.

Rocky Road: Fold in 1 cup each mini marshmallows and toasted chopped walnuts and 1/2 cup of mini chocolate chips. Sprinkle with more chocolate chips.

Peanut Butter* and Jelly: Fold in 1 cup quartered red grapes and 1/3 cup each chopped roasted peanuts and peanut butter chips. Top with whole grapes.

Some people have allergies to peanuts, and if serving to guests, please make them aware of the inclusion of this peanut product.
Recipe courtesy of Food Network Kitchens
Which stir in do you reccomend? I'm torn between fresh berries and cookies and cream.
Almond
Oh man, almonds would be really good, i might use those instead of walnuts

Cedrik
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Re: SVLC 2016

Postby Cedrik » Tue Mar 22, 2016 3:07 pm

I think ... I must use the gfx from the other persons. lol

PersonNamedUser
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Re: SVLC 2016

Postby PersonNamedUser » Tue Mar 22, 2016 3:28 pm

Cedrik wrote:I think ... I must use the gfx from the other persons. lol
Your not supposed to use any custom graphics though.

Ecruteak
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Re: SVLC 2016

Postby Ecruteak » Tue Mar 22, 2016 4:08 pm

Alright, my level's been posted!

Hope I do well, since vanilla levels are my specialty...

Cedrik
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Re: SVLC 2016

Postby Cedrik » Wed Mar 23, 2016 5:04 am

MosaicMario wrote:
Cedrik wrote:I think ... I must use the gfx from the other persons. lol
Your not supposed to use any custom graphics though.
I know, so I must steel the vanilla gfx! xD

Mable
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Re: SVLC 2016

Postby Mable » Wed Mar 23, 2016 7:39 am

How do you steal vanilla gfx....

JupiHornet
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Re: SVLC 2016

Postby JupiHornet » Wed Mar 23, 2016 8:14 am

Cedrik wrote:
MosaicMario wrote:
Cedrik wrote:I think ... I must use the gfx from the other persons. lol
Your not supposed to use any custom graphics though.
I know, so I must steel the vanilla gfx! xD
what

PixelPest
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Re: SVLC 2016

Postby PixelPest » Wed Mar 23, 2016 8:17 am

Turtwig wrote:
Cedrik wrote:
MosaicMario wrote:
Your not supposed to use any custom graphics though.
I know, so I must steel the vanilla gfx! xD
what
I think it was a joke. It just wasn't funny so I'm very confused

Alagirez
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Re: SVLC 2016

Postby Alagirez » Wed Mar 23, 2016 8:28 am

Cedrik wrote:
I know, so I must steel the vanilla gfx! xD
oh no

Darkonius Mavakar
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Re: SVLC 2016

Postby Darkonius Mavakar » Wed Mar 23, 2016 10:03 am

Jet fuel can't melt steel vanilla gfx

SUPERMARIOGRIFFIN
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Re: SVLC 2016

Postby SUPERMARIOGRIFFIN » Wed Mar 23, 2016 2:21 pm

Welp okay..I have never joined a contest here even tho ive been here over 1 year..heck i havent posted a level xD. Buuut you can count me in

HeroLinik
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Re: SVLC 2016

Postby HeroLinik » Wed Mar 23, 2016 3:32 pm

I've decided to team up with Thwomp King to create a collab level.

CopyLeft
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Re: SVLC 2016

Postby CopyLeft » Thu Mar 24, 2016 11:10 pm

I just realized I meant to work on my level for over two weeks but I was just too lazy.

Darkonius Mavakar
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Re: SVLC 2016

Postby Darkonius Mavakar » Fri Mar 25, 2016 5:45 am

Team 10 is actually The 11th team on the list 0/10

Marina
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Re: SVLC 2016

Postby Marina » Fri Mar 25, 2016 8:06 am

Darkonius Mavakar wrote:Team 10 is actually The 11th team on the list 0/10
its just a team name geez

they didnt give me one so i gave them one


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